INGREDIENTS:
* 1 (10 ounce) package frozen chopped spinach, thawed and drained
* 1 (16 ounce) container sour cream
* 1 cup mayonnaise
* 1 envelope dry vegetable soup mix
* 1 (8 ounce) can water chestnuts, drained and chopped
* 3 green onions, chopped
DIRECTIONS:
1. In a medium bowl, mix together spinach, sour cream, mayonnaise, dry vegetable soup mix, water chestnuts and green onions. Cover and chill in the refrigerator approximately 2 hours before serving.
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